Feed Me

Feed Me

Home
Notes
Chat
Job Board
Guest Lecture
Expense Account
Archive
About
Two senior Substack employees left this month.
Plus E2 of Expense Account, and Emily Weiss's garage sale.
5 hrs ago • 
Emily Sundberg
Helen Rosner on the state of restaurant criticism.
"There's a fundamental narcissism that's required to be a successful critic."
5 hrs ago • 
Emily Sundberg
 and 
J Lee
1:25:11
Rare Sunday email.
Sent from a plane somewhere above Virginia.
Nov 16 • 
Emily Sundberg
The holiday party season hangover management guide.
Advice from a doctor, a DJ, and a club owner.
Nov 14 • 
Emily Sundberg
The most important beverage is the nightcap.
Plus a New York designer launching bridal and Charli XCX joining Substack.
Nov 13 • 
Emily Sundberg
EXCLUSIVE: Annie Kreighbaum's new venture.
“I kind of want to be the Martha Stewart of makeup."
Nov 12 • 
Emily Sundberg
SCOOP: Puck alumni are building a food media startup.
A daily newsletter about the spirit of enterprise.
Nov 11 • 
Emily Sundberg
Alison Roman has a secret menu order at Keens.
Feed Me’s first podcast, Expense Account, launches today.
Nov 10 • 
J Lee
 and 
Emily Sundberg
1:02:41
You shouldn't let your girlfriend get in the way of your wife.
And you shouldn't let cooking get in the way of hosting.
Nov 7 • 
Emily Sundberg
 and 
Krithika Varagur
No child needs a sheet mask.
A new Korean skincare brand for kids is giving American Psycho.
Nov 6 • 
Emily Sundberg
Watching New York watch the election.
From Republicans in Chelsea to socialists in Ridgewood. 🗽
Nov 5 • 
Emily Sundberg
 and 
Cami Fateh
Alison Roman on "selling out" and writer's block.
Plus Teen Vogue’s collapse and another chic downtown children's book store.
Nov 4 • 
Emily Sundberg
© 2025 Emily
Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture